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Wholesale flax seed

(4302 products available)

About wholesale flax seed

Bulk flax seed refers to the seed of the flax plant in wholesale quantities. Flax seed is known as a good source of fiber and essential nutrients, such as antioxidants, lignans, and omega-3 fatty acids. Also known as linseed, brown and golden flax seeds offer the same nutritional content but differ in color.

Uses of bulk flax seed

Bulk flax has many uses, notably by incorporating them into the diet. Bulk golden flax seed can partially substitute flour or be mixed into oatmeal and smoothies to improve nutrient absorption, fiber intake, and flavor. Flax seed blends well with savory and sweet dishes. Ground flax seed can be used as yogurt or cereal topping for a mild, nutty flavor or added to veggie or meat patties for texture. Bulk flax meal is a common egg substitute in baking, which is helpful for individuals monitoring their cholesterol levels. Bulk flax seed for pillows supports cold or heat therapy by functioning as herbal pillows or cold and hot packs. Pillows filled with flax seeds help reduce discomfort in areas of the body and promote stress relief and relaxation. Flax seed is also used in making weighted blankets, whose gentle pressure offers a soothing effect on the body.

Characteristics of bulk flax seed

The main varieties of flax seeds are brown and golden flax seeds. Brown flax seeds are widely available and have a subtle nutty taste. In contrast, golden flax seeds have a milder flavor. Bulk organic flax seed is produced without chemicals such as pesticides and fertilizers and instead uses natural pest control and soil enrichment methods. Bulk organic flax seeds have not been genetically modified or engineered. Flax seeds are consumed in their seed form or mixed into various dishes. Bulk flax seeds can maintain their nutrients for a long time with proper storage. Flax seeds must be kept in an airtight container in a cool, dry place.

Health and nutritional benefits of bulk flax seed

Wholesale flax seed is a rich source of plant-based protein, making them suitable for vegans and vegetarians. The consumption of flax seed helps reduce constipation and supports digestive health. Soluble fiber from flax seeds can aid people with diabetes by helping stabilize their blood sugar levels. Plant-based alpha-linolenic acid (ALA) in flax seeds is one of the essential polyunsaturated fats that may promote cardiovascular health by reducing inflammation and lowering blood pressure. Gluten-free flax seeds can be safely consumed by individuals with celiac disease or those sensitive to gluten.